1545 Wisconsin Ave NW, Washington, DC 20007 Mon–Fri: 9am–6pm  |  Sat: 10am–4pm
Now Hiring

Join the Tatte Tatte Bakery Team in Washington, DC

Be part of a passionate team crafting exceptional tatte bakery experiences every day. At Tatte, we believe great food starts with great people — creative, dedicated, and proud of what they do.

5+
Open Roles
50+
Team Members
4.8
Glassdoor
3+
Locations
Tatte bakery team working together in Washington DC

Benefits & Perks at Tatte

We invest in the people who make Tatte special. From competitive pay to career growth, here's what you can expect.

Competitive Pay

We offer above-market wages with regular performance reviews and pay raises tied to your growth and contributions.

Health & Wellness

Full medical, dental, and vision coverage for full-time employees plus access to mental health resources and wellness programs.

Professional Development

Paid training programs, culinary workshops, barista certifications, and tuition reimbursement to grow your expertise.

Flexible Schedules

We offer flexible shift options and work-life balance support, including paid time off, holidays, and parental leave.

Meal Benefits

Enjoy complimentary meals and beverages during your shift, plus a generous employee discount across all Tatte locations.

Career Growth

Clear advancement paths from entry-level to management, with internal promotion opportunities and mentorship programs.

Current Job Openings

Explore our open positions and find the role that matches your passion, skills, and career goals.

Full-Time

Head Baker

Washington, DC 5am – 2pm Bakery Team

Lead our artisan baking team in crafting Tatte's signature pastries, breads, and seasonal specialties. You'll oversee daily production, maintain recipe standards, and mentor junior bakers to uphold the highest quality in everything we bake.

  • 3+ years professional baking or pastry experience
  • Experience with artisan breads, laminated doughs, and pastries
  • Strong leadership and team coordination skills
  • Food safety certification (ServSafe preferred)
$55,000 – $70,000 / year
Apply Now
Full-Time

Specialty Barista

Washington, DC Rotating Shifts Coffee Bar

Craft exceptional espresso-based beverages and specialty coffee drinks with precision and artistry. You'll connect with guests, share your coffee knowledge, and contribute to the warm, welcoming atmosphere that defines Tatte's tatte bakery experience.

  • 1+ year barista experience in a specialty café
  • Proficiency in espresso preparation and milk texturing
  • Passion for coffee origins and brewing methods
  • Excellent guest service and communication skills
$38,000 – $48,000 / year
Apply Now
Full-Time

Café Team Lead

Washington, DC 7am – 4pm Floor Operations

Supervise daily floor operations and lead a team of café associates to deliver outstanding hospitality. You'll handle scheduling, inventory management, and ensure seamless service from opening prep through peak hours at our beloved tatte café.

  • 2+ years café or restaurant supervisory experience
  • Strong organizational and multi-tasking abilities
  • Experience with POS systems and cash handling
  • Positive leadership style and conflict resolution skills
$45,000 – $55,000 / year
Apply Now
Full-Time

Catering Coordinator

Washington, DC Mon–Fri, 9am–5pm Events & Catering

Manage end-to-end catering inquiries, client communications, and event logistics for corporate and private clients. You'll coordinate with our kitchen team to ensure every catered event reflects Tatte's exceptional standards for food and presentation.

  • 2+ years in catering, events, or hospitality coordination
  • Strong written and verbal communication skills
  • Detail-oriented with excellent project management abilities
  • Proficiency in Google Workspace and scheduling tools
$48,000 – $60,000 / year
Apply Now
Full-Time

Pastry Chef – Seasonal Specialties

Washington, DC 4am – 1pm Pastry Kitchen

Design and execute seasonal pastry menus that celebrate local ingredients and Tatte's Israeli-inspired culinary heritage. As our Pastry Chef, you'll collaborate with the Head Baker to develop new menu items, lead production for specialty lines, and maintain the artisan quality our guests love about Tatte bakery.

  • Culinary degree or equivalent professional pastry training
  • 4+ years in a professional pastry or dessert kitchen
  • Creative menu development experience with seasonal focus
  • Strong knowledge of chocolate work, sugar techniques, plated desserts
  • Collaborative mindset and ability to lead a small production team
Tatte pastry chef preparing artisan baked goods
$60,000 – $75,000 / year
Apply Now

Don't see the right fit? We're always looking for talented people.

Send a General Application
Tatte bakery café interior culture and team environment

A Place Where You Belong

  • Passion-Driven Work

    Every team member at Tatte brings genuine love for food, hospitality, and community. We hire for heart as much as skill.

  • Inclusive & Supportive Team

    We celebrate diversity and foster a culture of mutual respect where every voice is heard and every contribution valued.

  • Creativity & Innovation

    We encourage creative thinking — from new pastry concepts to better ways of serving our guests, your ideas matter here.

  • Recognition & Rewards

    Outstanding work doesn't go unnoticed. We celebrate milestones, recognize achievements, and reward dedication throughout the year.

Start Your Journey

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